Your Ultimate CBD-Infused Recipe Guide

Welcome to the ultimate hub for all your CBD culinary adventures! Whether celebrating #WorldFoodDay or looking for some holiday crowd-pleasers, we've got recipes for every-buddy!

At lost range.®, we've been crafting a variety of delicious and innovative recipes featuring our premium CBD products, and now, we're thrilled to bring them all together in one convenient place.

Whether you're a seasoned chef or a kitchen novice, this blog is packed with easy-to-follow recipes that showcase the versatility and benefits of CBD. From savory dishes to sweet treats and refreshing beverages, we've got something to tantalize every palate. Dive in and explore the endless possibilities of cooking with CBD, and discover how you can incorporate this natural wellness powerhouse into your everyday meals.

Go to CBD-Infused Appetizers

Go to CBD-Infused Salads

Go to CBD-Infused Side Dishes

Go to CBD-Infused Main Courses

Go to CBD-Infused Desserts

Go to CBD-Infused Extras/Condiments

Go to CBD-Infused Summer Drinks

Go to CBD-Infused Fall Drinks

Go to CBD-Infused Winter Drinks

Go to CBD-Infused Honey Drinks

 

CBD-Infused Appetizers

CBD-Infused Guac

Ingredients:

3 ripe Haas avocados

2 tablespoons fresh lime juice

1 large plum or Roma tomato, seeded and diced

1/4 cup chopped cilantro

1 garlic clove

1/2 teaspoon salt

1-2 teaspoons minced jalapeño or Serrano pepper

• CBD Isolate tincture

Directions:

1. Mash avocados with lime juice.
2. Crush garlic with salt, and fold into avocado.
3. Add tomato, cilantro, peppers, and CBD tincture.
4. Adjust seasoning to taste and serve immediately.

CBD Peach Bruschetta with Goat Cheese 

Ingredients:

• 1 baguette, sliced diagonally into 1/2-inch thick slices
• Olive oil for brushing
• 4 oz goat cheese
• 4 oz cream cheese
• 1/4 teaspoon salt
• 1/4 teaspoon cracked pepper
• 3 ripe peaches, sliced into wedges
• 10 basil and/or mint leaves, cut into ribbons
• Crushed nuts (optional)
• 1/2 cup lost range.® CBD Whipped Honey

Directions:

1. Preheat oven to 400°F.
2. Brush baguette slices with olive oil and bake for 15 minutes.
3. Mix goat cheese and cream cheese until smooth, adding basil, salt, and pepper.
4. Spread cheese mixture on bruschetta, and top with peach wedges and basil/mint leaves.
5. Drizzle with honey sauce and garnish with cracked pepper and nuts.

CBD Buffalo Cauliflower Kickers

Ingredients:

• 1 head of cauliflower, cut into florets
• 1 cup flour
• 1 cup milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 cup buffalo sauce
• 1-2 teaspoons lost range.® CBD tincture

Directions:

1. Preheat oven to 450°F.
2. Whisk flour, milk, garlic powder, and onion powder in a bowl.
3. Dip cauliflower florets in batter, place on a baking sheet and bake for 20-25 minutes.
4. Mix buffalo sauce with CBD tincture.
5. Toss baked cauliflower in the sauce.

Campfire CBD Hot Dog Skewers

Ingredients:

• 1/4 cup barbecue sauce
• 1 dropper CBD tincture
• 1 1/2 tbsp. ketchup
• 1 tbsp. soy sauce
• 1 tsp. rice wine vinegar
• 1/2 tsp. chili powder
• 8 hot dogs, quartered
• 3 cups pineapple, cut into pieces
• 1 red bell pepper, cut into pieces
• 1 green bell pepper, cut into pieces
• 1 small red onion, cut into pieces

Instructions:

1. Mix sauce ingredients.
2. Preheat grill.
3. Skewer hot dogs, pineapple, peppers, and onion. Brush with sauce.
4. Grill and baste until charred, 8-10 minutes.

CBD-Infused Grilled Vegetable Skewers 

Ingredients:

• 16 wooden skewers, soaked
• 2 zucchini, sliced
• 2 yellow squash, sliced
• 2 ears sweet corn, cut
• 3 cups mushrooms
• 2 cups grape tomatoes
• 1/4 tsp sea salt
• 1/4 tsp black pepper
• 1/2 cup basil pesto
• 1-2 droppers of premium CBD tincture

Directions:

1. Combine CBD tincture with pesto.
2. Toss vegetables with CBD/pesto mix, and season with salt and pepper.
3. Thread vegetables onto skewers and grill until tender.

CBD-Infused Hawaiian Chicken Kebabs

Ingredients:

• 2 lbs chicken breast (cubed)
• Veggies (bell peppers, onions, pineapple chunks)
• Marinade: soy sauce, pineapple juice, brown sugar, garlic, ginger
• 1ml CBD tincture

Directions:

1. Combine marinade ingredients and reserve 1/2 cup.
2. Marinate chicken for 1 hour.
3. Preheat the grill to medium heat.
4. Thread chicken and veggies onto skewers.
5. Grill for 10-15 minutes, brushing with marinade, until cooked.

CBD-Infused Grilled Shrimp Skewers

 

Ingredients:

• 1 pound large shrimp
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 lemon, juiced
• CBD tincture
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Skewers

Instructions:

1. Mix olive oil, garlic, lemon juice, CBD tincture, paprika, salt, and pepper.
2. Marinate shrimp for 15-20 minutes.
3. Preheat the grill, and thread shrimp on skewers.
4. Grill 2-3 minutes per side, serve with lemon wedges.

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CBD-Infused Salads

Simple CBD Honey Lime Glazed Fruit Salad

Ingredients:

• 16 oz strawberries
• 8 oz blueberries
• 4 oz peeled and chopped orange
• 4 oz peeled and chopped kiwi
• 1 tbsp lime juice
• 1 tbsp lost range.® CBD Whipped Honey

Directions:

1. Wash and dry the fruit, and place in a large bowl.
2. Warm lime juice and CBD honey in the microwave for 15 seconds; mix thoroughly.
3. Pour glaze over the fruit salad before serving.

CBD Watermelon Salad 

Ingredients:

• 4 cups arugula
• 2 cups halved cherry tomatoes
• 1/2 medium watermelon, cubed
• 3 small apricots, sliced
• 1/4 red onion, chopped
• 1 cup mint leaves, chopped
• 1/2 cup feta cheese

Dressing Ingredients:

• 1/4 cup whipped CBD honey
• 1/2 cup balsamic vinegar
• 1/2 cup virgin olive oil
• Salt and pepper to taste

Directions:

1. Warm the honey, add balsamic vinegar, olive oil, salt, and pepper.
2. Combine watermelon, feta, mint, and drizzle with dressing.

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CBD-Infused Side Dishes

CBD Honey Lime Grilled Corn

Ingredients:

• 4 ears of corn, shucked
• 1/2 cup unsalted butter, softened
• 1 jalapeño, seeded and finely chopped
• 1 clove garlic, minced
• 2 tbsp. fresh cilantro, chopped
• 2 tbsp. CBD honey
• 1 tbsp. fresh oregano, chopped
• 1 tsp. lime zest
• 2 tsp. lime juice
• 1/2 tsp. kosher salt
• 1/4 tsp. black pepper

Instructions:

1. Preheat and oil the grill.
2. Grill corn until charred, 18-20 minutes.
3. Mix butter, jalapeño, garlic, cilantro, honey, oregano, lime zest, lime juice, salt, and pepper.
4. Spread butter mix on corn and cover with foil. Let sit for 5 minutes.

Golden CBD Potato Salad 

Ingredients:

• 3 lbs potatoes, cubed
• 1/2 cup shredded cheddar cheese
• 12 strips bacon
• 1 bunch green onions, chopped
• 1 cup sour cream
• 1/2 cup mayonnaise
• Salt and pepper to taste
• 1 ml Gold Buckle® Full Spectrum CBD Tincture

Directions:

1. Boil potatoes until tender, and cook bacon.
2. Combine potatoes with cheese, sour cream, mayonnaise, bacon, green onions, and CBD tincture.
3. Mix well and refrigerate.

CBD Pesto Pasta

Ingredients:

• 2 tbsp. pine nuts
• 2 garlic cloves
• 1/2 cup olive oil
• 1/2 cup grated Parmesan
• 2 cups basil leaves
• Salt and black pepper
• 4 tbsp. CBD tincture
• 16 oz. pasta
• 1/2 cup cherry tomatoes

Instructions:

1. Blend pesto ingredients until smooth.
2. Stir in CBD. 
3. Cook pasta, and mix with pesto and tomatoes. Chill before serving.

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CBD-Infused Main Courses

Veggie Tacos with CBD Cilantro Lime Sauce

Ingredients:

• 1 large red onion, sliced
• 1 large red bell pepper, sliced
• 1 large zucchini, cut into sticks
• 1 large yellow squash, cut into sticks
• 1 pint grape tomatoes, quartered
• 1 lb. asparagus, trimmed
• 5 oz. spinach
• 1 tsp. sea salt
• 1 tbsp. paprika
• 1 tsp. chili powder
• Tortillas

Instructions:

1. Preheat oven to 425°F.
2. Mix veggies with seasonings and roast for 30 minutes.
3. Combine with spinach and serve on tortillas.

Cilantro Lime Sauce:

• 2 bunches cilantro, chopped
• 1 garlic clove, chopped
• 4 tbsp. lime juice
• 1 tsp. sea salt
• 1 tbsp. olive oil
• 0.5ml CBD tincture

Instructions:

1. Blend all ingredients until smooth.

CBD Barbecue Ribs

Ingredients for Ribs:

• 4 racks of baby back ribs
• 4 tbsp mustard
• 4 tbsp garlic powder
• 4 tbsp onion powder
• 4 tbsp salt
• 4 tbsp black pepper
• 3 tbsp 'Slap Ya Mama' seasoning
• 2 tbsp smoked paprika

Ingredients for Sauce:

• 1/4 cup CBD honey
• 3 tbsp butter
• 1/2 onion, diced
• 1 tbsp kosher salt
• 1/2 tbsp salt
• 1 tbsp pepper
• 1 cup ketchup
• 1/2 cup brown sugar
• 2 cloves garlic, diced
• 1 tsp Worcestershire sauce
• 1 tbsp lemon juice
• 1 tbsp yellow mustard
• 2 tbsp chili powder
• 1/4 cup apple cider vinegar

Directions for Sauce:

1. Melt butter and whisk in CBD honey.
2. Add onion, and cook until translucent.
3. Mix in salt, ketchup, brown sugar, garlic, Worcestershire sauce, lemon juice, mustard, chili powder, and vinegar.
4. Simmer for 15-20 minutes.

Directions for Ribs:

1. Preheat oven to 350°F.
2. Season ribs with mustard, garlic powder, onion powder, salt, pepper, and paprika.
3. Cook for 3 hours.
4. Brush with CBD honey BBQ sauce and serve.

CBD Honey BBQ Wings 

Ingredients:

• 20 chicken wings
• 1/3 cup vegetable oil
• 1 teaspoon kosher salt
• 1 cup BBQ sauce
• 2 tablespoons lost range.® CBD Whipped Honey

Directions:

1. Preheat oven to 375°F and line a baking sheet with parchment paper.
2. Toss chicken wings with vegetable oil, salt, and pepper in a large bowl.
3. Arrange the wings on the baking sheet in a single layer.
4. Bake until crispy and brown, about 50-60 minutes.
5. Remove wings, toss with CBD BBQ sauce in a clean bowl, and bake for an additional 5 minutes.

 

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CBD-Infused Desserts

Blueberry Lavender CBD Popsicles

Ingredients:

• 2 cups blueberries
• 1/4 cup CBD honey
• 1/4 cup lavender simple syrup
• 1/4 cup water
• 1 cup coconut milk

Directions:

1. Freeze popsicle molds for 10 minutes.
2. Simmer blueberries, honey, lavender syrup, and water for 15 minutes.
3. Layer coconut milk and blueberry compote in molds.
4. Freeze for 6 hours or overnight.

CBD Strawberry Chocolate Brownies 

Ingredients:

• 1/2 cup flour
• 1/2 cup cocoa powder
• 1/4 tsp salt
• 1/4 tsp baking powder
• 1/2 cup melted butter
• 1 cup sugar
• 2 eggs
• 1 tsp vanilla extract
• 1ml CBD tincture 
• 1/2 cup chocolate chips
• 1/2 cup chopped strawberries

Directions:

1. Preheat oven to 350°F and line an 8×8" baking pan.
2. Mix all ingredients until smooth, and fold in CBD oil, chocolate chips, and strawberries.
3. Bake for 30-38 minutes, let cool, and slice into squares.

Churros with CBD Mint Chocolate Dipping Sauce

Ingredients for Churros:

• 1 1/2 tbsp white sugar
• 1 cup water
• 1/2 tsp salt
• 2 tbsp vegetable oil
• 1 cup all-purpose flour
• 1/2 cup white sugar
• 1 1/2 tsp ground cinnamon

Ingredients for CBD Chocolate Sauce:

• 3 1/2 oz dark chocolate, chopped
• 1/2 cup heavy cream
• 1-2 full droppers of Full Spectrum Peppermint CBD

Directions for Churros:

1. Heat water, sugar, salt, and oil in a saucepan until boiling; remove from heat and stir in flour until smooth.
2. Heat oil in a pot to 375°F.
3. Pipe dough into 4-inch lengths into the oil; fry until golden brown.
4. Drain on paper towels and roll in cinnamon-sugar mixture.

Directions for CBD Chocolate Sauce:

1. Place chocolate in a bowl.
2. Warm heavy cream and pour over chocolate; stir until melted.
3. Mix in CBD oil.

Crowd-Pleasing Flag Cake

Ingredients for the cake:

• 150g CBD Butter (see recipe below), at room temperature, plus more for the pan
• 3 c. sugar
• 6 extra-large eggs, at room temperature
• 1 c. sour cream (not low-fat), at room temperature
• 1 1/2 tsp. pure vanilla extract
• 3 c. all-purpose flour, plus more for the pan
• 1/3 c. cornstarch
• 1 tsp. kosher salt (use 3/4 teaspoon regular salt if kosher salt is not available)
• 1 tsp. baking soda

Ingredients for the Icing:

• 1 1/2 lb. (3 (8-oz.) packages) cream cheese (not low-fat), at room temperature
• 1 lb. (4 sticks) unsalted butter, at room temperature
• 1 lb. powdered sugar, sifted
• 1 1/2 tsp. vanilla extract
• 1 half-pint blueberries
• 1 half-pint raspberries

Instructions for the cake:

1. Preheat the oven to 350°F. Grease and flour a 17-by-12 1/2-inch sheet cake pan. (Note: this recipe can be halved for a smaller pan, as it makes a large amount.)
2. In a mixing bowl, beat the butter and sugar together on high speed until light and fluffy, about a minute. Add the eggs, two at a time, mixing after each addition. Then, add the sour cream and vanilla extract.
3. In a separate bowl, sift together the flour, cornstarch, kosher salt, and baking soda. With the mixer on low, gradually add the flour mixture to the butter and sugar mixture, one scoop at a time, mixing after each addition. Continue until just combined—do not overmix!
4. Pour the thick cake batter into the prepared pan. Spread it evenly over the pan with a knife or offset spatula.
5. Bake for 20 to 30 minutes, or until a toothpick inserted into the center comes out clean. Start checking at 20 minutes; mine was perfectly baked at that point.

Instructions for the cream cheese icing:

1. In a mixing bowl, combine the cream cheese and butter and whip. Add the powdered sugar and vanilla extract, mixing until thoroughly combined. Scrape down the sides of the bowl once during mixing.
2. Spread the frosting evenly over the cooled cake. Use a toothpick to mark off the area for the stars (no need to be proportionally accurate, just estimate).
3. Fill the square in the corner with a generous layer of blueberries. Place the raspberries horizontally to resemble the United States flag.

 Pumpkin Spice CBD Cookies

Ingredients:

• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 1/2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/2 tsp ground cloves
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup pumpkin puree
• 1 large egg
• 1 tsp vanilla extract
• lost range.® Full-Spectrum CBD Tincture
• Optional: 1 cup chocolate chips or raisins

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Whisk flour, baking powder, baking soda, salt, and spices in a bowl.
3. Cream butter and sugar in a large bowl. Add pumpkin puree, egg, and vanilla extract. Mix well.
4. Gradually add dry ingredients to the wet mixture. Mix until just combined.
5. Fold in CBD oil and chocolate chips if desired.
6. Drop a spoonful of dough onto a baking sheet.
7. Bake for 10-12 minutes or until edges are lightly browned.

Dark Chocolate Rocky Road Fudge

Ingredients:

• Peanut Butter Mixture:
• 1/2 cup peanut butter
• 2 tbsp melted coconut oil
• 2 tbsp coconut sugar or maple syrup
• 1 tsp vanilla extract
• Dark Chocolate Mixture:
• 1 cup dark chocolate, chopped
• 1/4 cup coconut oil
• 1/4 cup coconut milk
• 1/4 cup coconut sugar or maple syrup
• 1/3 cup chopped walnuts
• 1/2 cup vegan marshmallows
• 2 droppers of CBD Isolate
• 1/2 tsp sea salt

Directions:

1. Melt dark chocolate ingredients except marshmallows and CBD.
2. Mix with peanut butter ingredients and add CBD and marshmallows.
3. Spread in a lined 8x8 pan, and top with walnuts, marshmallows, and sea salt.
4. Freeze for 1 hour or refrigerate for 3 hours before serving.

CBD-Infused Berry Parfait

Ingredients:

• 2 cups mixed berries
• 1 cup granola
• 2 cups vanilla Greek yogurt
• CBD honey
• Mint leaves for garnish

Instructions:

1. Mix yogurt with honey.
2. Layer yogurt, granola, and berries in glasses.
3. Garnish with mint, chill before serving.

Gluten-Free CBD Oat & Honey Granola Bars

Ingredients:

• 2 cups gluten-free oats
• 1/2 cup gluten-free oat flour
• 1/4 tsp baking soda
• 1/2 cup puffed rice cereal
• 1/2 cup chopped nuts
• 3/4 cup chopped dried fruit
• 1/4 cup light brown or coconut sugar
• 1/2 tsp salt
• 1/3 cup melted coconut oil
• 1/3 cup CBD-infused honey
• 1 tsp vanilla

Directions:

1. Preheat oven to 300°F. Line a 9×9 pan with parchment paper.
2. Mix dry ingredients in a bowl.
3. Add coconut oil, honey, and vanilla; stir until evenly coated.
4. Press the mixture into the pan using a smaller pan to compress it tightly.
5. Bake for 25 minutes, remove, and press down again.
6. Cool for 10 minutes, cut into bars, and cool completely before wrapping.

CBD-Honey Infused Fudgesicles

Ingredients:

• 1 can (14 oz) full-fat coconut milk
• 1/4 cup CBD honey
• 1/4 cup cocoa powder
• 2 tsp vanilla extract
• Pinch of salt

Chocolate Magic Shell:

• 2 dark chocolate bars (3 oz each) or 1 cup chocolate chips
• 2 tbsp virgin coconut oil

Directions:

1. Mix fudgesicle ingredients in a bowl or blender until smooth.
2. Pour into popsicle molds and freeze until solid (about 4 hours).
3. Melt chocolate and coconut oil in a microwave or double boiler.
4. Dip frozen popsicles in melted chocolate, let harden, and freeze again until ready to eat.

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EXTRAS/CONDIMENTS

CBD-Infused Butter

Ingredients:

• 1 cup unsalted butter
• 1-2 teaspoons lost range.® CBD tincture

Instructions:

1. Melt butter in a saucepan over low heat.
2. Stir in CBD oil.
3. Pour into a container and refrigerate until solid.

CBD-Infused Salad Dressing

Ingredients:

• 1/4 cup olive oil
• 2 tablespoons balsamic vinegar
• 1 teaspoon Dijon mustard
• 1-2 teaspoons lost range.® CBD tincture
• Salt and pepper to taste

Instructions:

1. Whisk all ingredients together in a bowl.
2. Serve over your favorite salad.

Infused Cilantro Lime Sauce

Ingredients:

• 2 bunches cilantro, chopped
• 1 clove garlic, chopped
• 4 tablespoons lime juice
• 1 teaspoon sea salt
• 1 tablespoon extra virgin olive oil
• 0.5ml lost range.® CBD tincture

Directions:

1. Blend all ingredients in a food processor until combined.
2. Adjust with more olive oil or lime juice as needed.

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Summer CBD-Infused Drinks

Pre-Game CBD Jello Shots

Ingredients:

• 6 (2 oz) plastic shot cups with lids
• 1/2 (3 oz) box powdered gelatin (cherry or orange)
• 1/2 cup boiling water
• 1/2 cup vodka (optional)
• lost range.® CBD gummies

Directions:

1. Arrange shot cups on a baking sheet.
2. Add 1-2 CBD gummies to each cup.
3. Mix gelatin with boiling water until dissolved.
4. Add vodka (optional) and mix thoroughly.
5. Fill shot cups with gelatin mixture.
6. Chill in the fridge for about 2 hours.

Pineapple Tonic

Ingredients:

• 1 cup pineapple juice
• 1/2 cup coconut water
• 1/2 cup sparkling water
• 1-2 teaspoons lost range.® CBD tincture
• Ice cubes
• Pineapple slices for garnish

Directions:

1. Combine pineapple juice, coconut water, and sparkling water in a glass.
2. Add CBD oil and stir well.
3. Fill the glass with ice cubes.
4. Garnish with pineapple slices.

Classic CBD Margarita

Ingredients:

• 2 oz premium tequila
• 1 oz fresh lime juice
• 1 oz agave syrup
• 1 ml lost range.® CBD tincture
• Lime wedge for garnish
• Coarse salt for rimming (optional)

Directions:

1. Rim the glass with coarse salt.
2. Combine tequila, lime juice, agave syrup, and CBD oil in a shaker filled with ice.
3. Strain the mixture into a salt-rimmed glass filled with ice.
4. Garnish with a lime wedge.

CBD Tequila Sunrise

Ingredients:

• 2 oz reposado tequila
• 4 oz orange juice
• ½ oz grenadine syrup
• 1 ml lost range.® CBD tincture
• Orange slice and cherry for garnish

Directions:

1. Fill a glass with ice.
2. Pour tequila and orange juice into the glass.
3. Slowly pour grenadine syrup over a spoon.
4. Add CBD oil and stir to mix.
5. Garnish with an orange slice and cherry.

CBD-Infused Strawberry Lemonade

Ingredients:

• 1 cup lemonade
• Pre-made strawberry puree (or 2 cups fresh strawberries, 1.5 cups lemon juice, 1/4 cup water, 1/2 cup sugar)
• 3 droppers of lost range.® CBD tincture

Directions:

1. If making puree, blend strawberries, water, and sugar.
2. Add lemon juice and blend.
3. Combine all ingredients in a pitcher and stir.
4. Serve over ice, garnish with strawberries, lemon slices, and mint.

CBD Strawberry Basil Gin Rickey

Ingredients:

• Simple Syrup:
• 1/4 cup sugar
• 1/4 cup water
• 4 strawberries, chopped
• 5 basil leaves
• For the Cocktail:
• 1-inch piece of cucumber, cut into pieces
• 2 oz fresh squeezed lime juice
• 2 oz gin
• 1/2 dropper of lost range.® CBD tincture
• 2 oz simple syrup
• Club soda

Directions:

1. Make the simple syrup by simmering water, sugar, strawberries, and basil for 2-3 minutes. Let cool.
2. Muddle cucumber in a shaker.
3. Add gin, lime juice, simple syrup, CBD oil, and ice. Shake until chilled.
4. Strain into a glass filled with crushed ice and top with club soda.
5. Garnish with a lime slice.

Lemon Tequila Spritz

Ingredients:

• .25mls Lemon Gold Buckle® Full Spectrum CBD Tincture
• 25ml Tequila Blanco
• Prosecco or Sparkling Mineral Water
• Fresh lemon wedge

Directions:

• Shake up the tequila and CBD
• Pour over the glass with ice
• Top with prosecco or sparkling mineral water
• Add lemon wedge to garnish

CBD Strawberry Mint Gin 

Ingredients:

Simple Syrup

• 1/4 cup sugar
• 1/4 cup water
• 4 strawberries, chopped
• 5 mint leaves

For the Cocktail

• 1-inch piece of cucumber, peeled and cut into small pieces
• 2 oz fresh squeezed lime juice
• 2 oz gin of your choice (eliminate virgin or use an alcohol-free version)
• .25ml of lost range.® CBD tincture (try peppermint flavor for an added kick)
• 2 oz simple syrup
• Club soda

Directions:

• In a pan over medium high heat add in the water, sugar, strawberries, and mint. Let it come up to a simmer and cook for 2-3 minutes. Turn off the heat and let it come to room temperature.
• To make the cocktail add chopped cucumber into the shaker. Muddle the cucumber until all of the juices are release.
• Add in the gin, lime juice, simple syrup, and lost range.® Isolate CBD oil tincture and ice. Shake until chilled
• Strain into a glass filled with crushed ice and top with club soda
• Garnish with a lime slice, mint leaves, and fresh strawberries and you’re ready to enjoy this delicious cocktail!

Classic CBD Aperol Spritz

Ingredients:

• 90 ml (3 oz) Prosecco
• 60 ml (2 oz) Aperol
• Splash of club soda or orange Lacroix
• 1/2 dropper of lost range.® CBD tincture
• 1-2 orange slices
• Ice

Directions:

1. Fill a large wine glass with ice cubes.
2. Add Prosecco, Aperol, and CBD oil.
3. Mix lightly and finish with a splash of club soda.
4. Garnish with orange slices.

CBD-Infused Watermelon Mint Cooler

Ingredients:

• 2 cups chilled watermelon
• Handful of mint leaves
• 1/2 lime (squeezed)
• lost range.® CBD tincture
• Sweetener to taste

Directions:

1. Blend watermelon with mint leaves, lime juice, and CBD oil.
2. Add sweetener and blend again.
3. Serve over ice.
4. Garnish with mint sprigs and a watermelon wedge.

CBD Paloma

Ingredients:

• 2 oz Blanco tequila
• 4 oz grapefruit soda
• ½ oz fresh lime juice
• 1 ml lost range.® CBD tincture
• Grapefruit slice for garnish

Directions:

1. Fill a glass with ice.
2. Add tequila, grapefruit soda, lime juice, and CBD tincture.
3. Stir gently to combine.
4. Garnish with a grapefruit slice.

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Fall Drinks

Witch's CBD Brew

Ingredients:

• 2 oz. gin
• 1 oz. elderflower liqueur
• 1 oz. lemon juice
• Cranberry juice
• 1 fresh lime, quartered
• lost range.® CBD tincture
• Orange sanding sugar for glass rim

Directions:

1. Chill glass if possible.
2. Combine gin, elderflower liqueur, lemon juice, and cranberry juice in a shaker. Shake well.
3. Add a few drops of CBD tincture and shake again.
4. Rim glass with lime and orange sanding sugar.
5. Pour mix into glass and garnish with mini decorative spider if desired.

Poison Apple CBD Cocktail

Ingredients:

• 1 oz. sour apple schnapps liqueur
• 1 oz. silver tequila
• 1 oz. lime juice
• 1/2 oz. agave syrup
• Pinch of sea salt
• lost range.® Full-Spectrum CBD Tincture in Peppermint
• Green apple slices and fresh mint for garnish

Directions:

1. Rim glass with lime juice and sea salt.
2. Combine apple schnapps, tequila, lime juice, agave syrup, and CBD tincture in a shaker with ice. Shake until chilled.
3. Strain into prepared glass.
4. Garnish with apple slices and fresh mint.

CBD Ghoul’s Goblet

Ingredients:

• 2 oz. dark rum
• 1 oz. lime juice
• 1 oz. pineapple juice
• 1/2 oz. simple syrup
• 1/2 oz. blue curaçao
• 1 ml lost range.® CBD tincture
• Pineapple slice and maraschino cherry for garnish

Directions:

1. Combine rum, lime juice, pineapple juice, simple syrup, CBD, and blue curaçao in a shaker with ice. Shake until chilled.
2. Strain into a goblet with ice.
3. Garnish with pineapple slices and maraschino cherry.

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Winter Drinks

CBD-Infused Horchata

Ingredients:

• 1 cup rinsed uncooked long-grain white rice
• 4 cups warm water
• 1/2 cup whole milk
• 2 tsp vanilla extract
• 1/2 tsp almond extract
• 1/2 tsp cinnamon
• 1/4 cup sugar
• Cinnamon sticks (for stirring)
• 4 droppers of lost range.® CBD tincture

Directions:

1. Blend rice and water for 1 minute; let sit overnight or at least 6 hours.
2. Strain the mixture through a fine colander into a pitcher.
3. Add milk, vanilla, almond extract, cinnamon, sugar, and CBD tincture. Mix well.
4. Chill until ready to serve.
5. Serve over ice with a cinnamon stick.

Coffee & Cream

Ingredients:

• 1 oz espresso or cold brew concentrate
• 1 tsp CBD Whipped Honey
• 3 oz heavy whipping cream
• Optional: Cocoa powder, coffee beans

Directions: 

1. Cool brewed coffee
2. Shake with honey and cream over ice
3. Strain into a Martini glass, and optionally garnish with cocoa or coffee beans.

Peppermint Hot Chocolate

Ingredients:

• 2 tablespoons cacao powder
• 4 teaspoons sweetener of choice
• 1 1/2 cups milk
• 1 ml Peppermint Isolate CBD
• Optional toppings: whipped cream, crushed candy canes

Directions:

1. Heat milk slowly.
2. Whisk in cacao powder and sweetener.
3. Add CBD oil to a mug and pour in the milk.
4. Garnish with whipped cream and crushed peppermint.

Mellow CBD Hot Chocolate

Ingredients:

• 1 1/2 cups milk
• 1 1/2 tablespoons cacao powder
• 2 tablespoons maple syrup
• 1 ml Full Spectrum CBD
• 1 teaspoon vanilla extract
• Optional toppings: cinnamon, mini marshmallows

Directions:

1. Heat milk slowly.
2. Whisk in cacao powder and sweetener.
3. Add CBD oil, maple syrup, and vanilla extract to a mug.
4. Pour in the milk and stir.
5. Garnish with mini marshmallows and cinnamon.

CBD Eggnog

Ingredients:

• 3 cups unsweetened vanilla almond milk
• 3 egg yolks
• 1 tbsp CBD Whipped Honey
• 1 1/2 tsp nutmeg
• 1 tsp cinnamon
• 1/8 tsp cloves

Directions:

1. Blend all ingredients until smooth and frothy.
2. Serve over ice or chill for at least four hours before serving.

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CBD-Infused Honey Cocktails

Ingredients

• 1 1/5 ounces gin
• 3/4 ounce lemon juice
• 3/4 ounce lost range.® honey syrup
• sea salt
• fresh seasonal herbs
• lemon wheel

Directions:

Honey Syrup

1. Heat 1/4 cup of water on the stovetop over medium heat.
2. Once steaming, remove from heat and add 1/4 cup of Lost Range® honey.
3. Stir until the honey is dissolved.
4. Bottle the syrup and store it in the refrigerator.

Cocktail

1. In a mixing tin, add: 2 oz gin, 3/4 oz lemon juice, 3/4 oz Lost Range® honey syrup, The tiniest pinch of sea salt, A sprig of fresh herbs.
2. Add ice and shake until well chilled.
3. Strain into a rock glass over ice.
4. Garnish with a lemon wheel and a sprig of herbs.

Magic Carpet

Ingredients:

• 2 mint sprigs
• 1 tsp turbinado sugar
• 1.5 oz lemon juice
• 6 blueberries
• 1 tsp CBD Whipped Honey
• 4 oz ginger beer

Directions: 

1. Muddle mint, sugar, lemon juice, blueberries, and honey. 
2. Add ginger beer
3. Stir over ice
4. Serve in a tall glass, and garnish with mint.

Cup of Cool

Ingredients:

• 2 mint sprigs
• 2 cucumber slices
• 1 tsp CBD Whipped Honey
• 4 oz tonic water

Directions: 

1. Muddle mint, cucumber, and honey. 
2. Add tonic water
3. Stir over ice
4. Serve in a tall glass, and garnish with lime.

Life's a Peach

Ingredients:

• 1 oz each of orange, pineapple, lime, lemon juice, peach simple syrup
• 1 tsp CBD Whipped Honey
• Soda

Directions:

1.  Mix juices and peach simple over ice
2. Stir in honey, top with soda, and garnish with orange.

Lavender Fields

Ingredients:

• 1.5 oz lemon juice
• 0.25 oz Lavender Simple Syrup
• 1 tsp CBD Whipped Honey
• Unsweetened Tea

Directions: 

1. Shake lemon juice, lavender syrup, and honey with ice
2. Strain into a Collins glass, add tea and garnish with lemon.

Honey Lemon CBD Margarita

Ingredients:

• 1 1/2 oz tequila of your choice
• 1 1/2 oz lemon liqueur
• 1 to 1 1/2 oz fresh lemon juice
• Squeeze of lime juice
• 2 tablespoons CBD Whipped Honey
• Lemon wedges

Directions:

1. Fill a glass with ice.
2. Pour tequila and lemon liqueur into the glass.
3. Add CBD Whipped Honey and stir to mix.
4. Garnish with a lemon slice and a sprig of mint.

Whiskey Lemonade with Honey Syrup

Ingredients:

• 1/2 cup CBD Whipped Honey
• 1/2 cup water
• 1-2 stems of your favorite herb
• 1/4 cup lemonade
• 1 shot of preferred whiskey
• 1/4 cup soda
• Fresh lemon slices

Directions:

1. Boil water and honey, add herbs, and simmer for 15 minutes. Let cool.
2. Fill a short glass with ice, add whiskey, lemonade, soda, and honey syrup.
3. Garnish with reserved herbs and lemon slices.

Honey Strawberry Basil Smash

Ingredients:

• 3 fresh strawberries, washed and hulled
• 3 basil leaves
• 1/2 cup CBD Whipped Honey
• 1/2 oz lemon juice
• 1 oz vodka
• 1/2 cup ice
• Sparkling water

Directions:

1. Muddle strawberries and basil leaves.
2. Transfer to a glass, add honey simple syrup, lemon juice, and vodka.
3. Add ice and top with sparkling water.
4. Garnish with a basil leaf and sliced strawberries.

Honey Simple Syrup:

1. Combine equal parts honey and water in a saucepan. Stir over medium heat until honey dissolves.
2. Cool and store in the fridge.

CBD-Infused Red, White, and Blue Smoothie

Ingredients:

• 1 cup strawberries
• 1 cup blueberries
• 1 banana
• 1 cup Greek yogurt
• 1 cup almond milk
• CBD Whipped Honey
• Ice cubes (optional)

Instructions:

1. Blend strawberries with yogurt and milk, and pour into a glass.
2. Blend banana with yogurt and milk, and layer over strawberry mix.
3. Blend blueberries with yogurt and milk, top banana layer.
4. Stir in CBD honey if desired, serve cold.

Happy Cooking!